Karte & Menüs

Vonnassiennes pancake with pancetta

Celery remoulade with beet juice

Soup of the moment

Cajun chicken, lemon butter sauce and french fries

Back of salmon WHIS.MAP.SO.SE(Whisky Maple syrup Soy Sesame), rice tagliatelle

Whisky Maple syrup Soy Sesame

Pasta of the Chef

Coffee «Goulu»

Soft salted caramel butter cake, yogurt ice cream (10 minutes)

7/15 with lemon

Homemade smoked salmon, blinis and sour cream

Vonnassiennes pancake with pancetta

Celery remoulade with beet juice

Snails in a brioche with chorizo sausage

Home made chicken liver terrine

Soup of the moment

Back of salmon WHIS.MAP.SO.SE(Whisky Maple syrup Soy Sesame), rice tagliatelle

Whisky Maple syrup Soy Sesame

Chef’s fish (according to arrival), vegetables of the moment

On slate

Cajun chicken, lemon butter sauce and french fries

Pasta of the Chef

Apple stuffed with black pudding, mashed potatoes

Lamb confit in its juice, pumpkin crumble

Butcher’s piece (depending on availability)*, green beans and candied tomato

On slate

Extra side order

Cheese plate

Milky chocolate soup, Tonka bean ice cream

Crème brûlée pistachio raspberry

Coffee «Goulu»

Cheesecake of the Perco

Soft salted caramel butter cake, yogurt ice cream (10 minutes)

Lemon 7/15

Home made ice creams and sherbets

Ice creams : Vanilla, Chocolate, Yogurt Sherbets : Pear Vanilla, Mandarin, Litchi

Starter of the day

Main course of the day

Dessert of the day

Starter of the day + Main course of the day

Main course of the day + Dessert of the day

Starter of the day + Main course of the day + Dessert of the day